Flowers on the Table: A 1960s Guide to Everyday Elegance with Violet Stevenson

Dear Flower Watchers,

Recently, we rediscovered this little gem on our bookshelf, and it instantly reminded us how flowers, even in the simplest forms, can brighten not just our tables but our daily lives.

In 1964, when the world was embracing bold fashion, mid-century design, and a growing appreciation for home styling, Violet Stevenson published Flower Decoration for the Table—a book that reminded people of the quiet beauty of flowers in everyday life.


Violet Stevenson was a renowned British author, horticulturist, and floral design expert whose works have inspired generations of flower enthusiasts. With a career spanning decades, she authored numerous books on gardening and flower arrangement, blending practical advice with creative flair. Her notable works, such as “Flower Decoration for the Table”and “The Wild Garden,” showcased her passion for natural beauty and her dedication to making floral art accessible to everyone. Stevenson’s timeless style, often inspired by vintage charm and seasonal blooms, continues to influence the way we incorporate flowers into our daily lives.


At first glance, decorating a dining table with flowers might seem like a luxury, something reserved for grand dinner parties or special occasions. But flipping through the pages of this vintage gem, we found a refreshing perspective—flowers don’t have to be extravagant to be meaningful. Even the simplest arrangement can transform a meal into a moment of beauty.

Stevenson, one of England’s foremost flower experts, takes us on a journey through seasonal arrangements, blending blooms with fruits, vegetables, and even carefully chosen tableware. From vibrant spring flowers to cozy autumnal displays, her vintage style arrangements celebrate the joy of decorating for every occasion—whether it’s an intimate dinner or a festive buffet.

 

Bringing Vintage Charm to Modern Tables

What we love most about this book is its versatility. Some of the decorations are beautifully simple—a single bloom in a glass or a sprig of greenery. Others are bold and ambitious, pairing flowers with fruits and vegetables for dynamic, eye-catching centrepieces. No matter the style, Stevenson’s work feels approachable, with something for everyone.

Her vintage arrangements, paired with china, silverware, and linens, are as much about storytelling as they are about decoration. They remind us of a time when care was taken with every detail, creating moments of beauty that linger long after the meal is over.

A New Perspective on Everyday Meals

Stevenson’s book inspires us to rethink how we approach our tables. You don’t need elaborate designs or expensive flowers to make a difference. A simple arrangement—maybe a few garden flowers in a teacup or even a sprig of herbs from the kitchen—can transform an ordinary meal into something special.

Adding flowers to your table isn’t about impressing guests; it’s about finding joy in small, everyday moments. It’s a way to pause, reflect, and appreciate the beauty around you—whether you’re dining alone, with family, or with friends.

A Glimpse into Violet Stevenson’s Arrangements

We’re excited to share some photos from the book that showcase her stunning work. These vintage arrangements are not only inspiring but also a reminder of how flowers can effortlessly add charm and warmth to any setting.

Flowers for Every Table

Whether you’re hosting a dinner party or enjoying a quiet breakfast, why not add a little floral touch to your table today? Let Violet Stevenson’s wisdom inspire you to embrace the beauty of flowers, one bloom at a time.

What’s your favourite way to use flowers in your home? Share your thoughts in the comments or tag us at #fromAFlowerWatcher—we’d love to see your creations!

Here’s to finding beauty in the little things.




With love,

A Flower Watcher

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